Fall Pumpkin Pasta Recipe: Cozy Comfort in Every Bite

2–3 minutes

read

There’s nothing like a warm, comforting pasta dish that brings the flavors of Fall straight to your plate! This pumpkin pasta recipe is not only easy to make but also brings a seasonal twist that’s both hearty and flavorful. Here’s how to whip up the perfect Fall pumpkin pasta dish that’s ready in under 30 minutes!


Ingredients:

  • 1 cup pumpkin puree
  • 1 ¾ cups all-purpose flour
  • Grated parmesan cheese (for topping)
  • Salt
  • Water
  • Mascarpone vodka sauce (store-bought or homemade)

🥄 Instructions:

  1. Prepare the Boiling Water
    Start by adding water and a pinch of salt to a large saucepan and bring it to a boil on the stovetop. This will be used for cooking your pumpkin pasta pieces.
  2. Heat the Sauce
    If you’re using a store-bought sauce, pour it into a separate saucepan and warm it over low heat. I used a mascarpone vodka sauce that added a smooth, creamy finish to this Fall-inspired pasta. Let it gently simmer while you prepare the pasta, stirring occasionally.
  3. Make the Pasta Dough
    In a large mixing bowl, measure out 1 cup of pumpkin puree and add 1¾ cups of flour. Begin by mixing these ingredients with a spatula until they start to come together.
  4. Knead the Dough
    Once mixed, switch to kneading by hand. Knead for several minutes until the mixture becomes smooth and dough-like, similar to bread dough. This will help give the pasta that perfect chewy texture, like gnocchi.
  5. Cut and Cook the Pasta
    Using scissors, cut small pieces of dough directly into the pot of boiling water. Let these pasta pieces cook for about 4 minutes to achieve the right texture.
  6. Drain and Combine with Sauce
    Drain the pasta and immediately mix it with the warmed mascarpone vodka sauce, gently stirring until each piece is well coated.
  7. Serve and Garnish
    Spoon the pumpkin pasta into serving bowls, and finish with a sprinkle of freshly grated parmesan cheese for that perfect finishing touch.

And there you have it! A simple, seasonal pasta dish that’s bursting with Fall flavor. Perfect for cozy dinners or a quick weeknight meal, this pumpkin pasta will bring those autumnal vibes to your table every time.

Enjoy your meal and happy Fall cooking!


🍁 Suggested Pairing

Serve with a side of roasted seasonal veggies or a simple salad with apples and nuts to complement the pumpkin flavor!

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